BBQ Beef Brisket
BBQ Beef Brisket with Salsa and Greens. Take the best Grass Fed, Organic Gippsland beef and slow roast it till it's all unctuous and melt in the mouth tender. Then drizzle it with our no nasty BBQ sauce and serve with a roasted tomato salsa and all the veggies.⠀At it's core, this meal is straight up meat and veg but we make it way more interesting then that! This dish is one for the healthy saturated fat lovers, providing your brain and hormones with critical nutrients.
Organic grass fed beef brisket, kale, sweet potato, red capsicum, red onion, tomato, brown onion, garlic, ginger, green apple, pepita, apple cider vinegar, tamari (contains soy), jalapeno peppers, chipotle chilli, ancho chilli, pasilla chilli, fresh coriander, olive oil, maple syrup, salt. Per Serve - Calories 418, Total Fat 23g, Saturated Fat 7g, Sodium 109mg, Total Carbohydrate 21g, Dietary Fiber 7g, Sugars 9g, Protein 20g.